8 said
Oh man, that happened to me last week. It was the fucking worst, I feel for you.Goat cheese and scrambled eggs sounds amazing though, I ought to try that some time.
I am really big on healthy eating, so I made some adjustments to how I usually make scrambled eggs and it was delicious. I don't eat gluten, so without the bread I really focus on fillers and taste.
I was gonna put mushrooms in it, but they had gone bad, so instead I fried up some onions and chopped up some tofu and threw it in the pan with the onions. Used the tiniest bit of butter to prevent sticking. Once those were all cooked up, I whisked up one whole egg, some egg whites from a carton, and the tiniest bit of lactose free milk. (I'm lactose intolerant, so you could probably totally use regular milk.) Shredded up just a dash of cheddar cheese, threw it in, and poured the mixture over the onions and tofu. Once it's all mixed and cooked up I put a shit ton of goat cheese all over it, stirred it up so it melted a bit, and added a crank of sea salt. Really yummy.